| Pea Protein | |||
| Product Code | N/A | Specification | 80B, 80C, 85B, 85C |
| Botanical Source | Pisum sativum | Part Used | Seed |
| Extract Solvent | None | Assay Method | GB |
| Character | Light Yellow to Yellow | Certification | ISO22000 |
| HS Code | 1302199099 | Shelf Life | 2 Years |
| Storage Condition | Sealed in Cool and Dry Place, Guard Against Damp. | ||
| Transport Method | By Air or by Sea. | ||
| Transport Package | 25kg/Barrel. Inner PE Bag, Outer Cardboard Box. | ||
| Application Form | Lotion, Paste, Tablet, Capsule, Granules. | ||
| Description | Pea Protein not only contains eighteen kinds of amino acids necessary for the human body, but also does not contain cholesterol, is a high-quality, full-priced protein. Pea protein can improve immunity, regulate gastrointestinal function, supplement amino acids, promote postoperative recovery of patients, promote collagen synthesis, and help weight control. It is suitable for vegetarians, people who lose weight, people with high cholesterol or high blood pressure, patients who have recovered from surgery, athletes and so on. | ||
| Function | ·Weight Control ·Promote Recovery ·Supplement Amino Acid ·Reduce Cholesterol | ||
Process Flow Chart of Pea Protein
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