| Turmeric Powder | |||
| Product Code | N/A | Specification | Powder |
| BotanicalSource | Curcuma Longa | Part Used | Rhizome |
| Extract Solvent | None | Assay Method | TLC |
| Character | Yellow to Orange Yellow | Certification | ISO22000, KOSHER, HALAL |
| HS Code | 1302199099 | Shelf Life | 2 Years |
| Description | Turmeric is a fragrant perennial herb that has both medicinal value and can be used as a food seasoning. It is lightly spiced with a peppery, musky flavor and a mixture of sweet orange and ginger, with a slightly spicy, bitter taste. Turmeric powder is the dried rhizome of Curcuma longa L., a plant of the ginger family native to India, ground into powder, used as a condiment and yellow coloring agent, is a common seasoning for home use, used in curry powder, seasoning, etc.. Turmeric Powder has a long history of use as a seasoning in Asia to reduce inflammation, speed wound healing and relieve pain. | ||
| Function | Turmeric Powder is a kind of medicine with the effect of activating blood circulation and removing blood stasis, which can promote blood circulation, unblock the meridians, and also have the effect of relieving pain. It is also effective in the treatment of chronic hepatitis, frozen shoulder, skin diseases, diabetes, angina pectoris, amenorrhea, postpartum abdominal pain, joint pain, and hyperlipidemia. | ||
Process Flow Chart of Turmeric Powder
Application of Turmeric Powder
Food, Health Care, Daily Necessities, Cosmetics, Functional Drink.
Turmeric Powder is not only a common condiment in people's lives, but also commonly used as a medicine as a by-product of the food additive industry and pharmaceutical industry, Turmeric Powder is abundant and can be widely used in livestock and aquatic feed. Turmeric Powder is generally used as an alternative raw material in feed, Turmeric Powder contains 2% essential oil, in addition to curcumin, and also contains starch, protein, polysaccharides, alkaloids and more than ten kinds of ingredients. Turmeric Powder not only has the effect of supplementing nutrition, increasing function, adding fragrance and deodorizing, stimulating feeding, antiseptic and antibacterial, but also has the effect of promoting animal growth, improving animal meat, egg quality, milk quality and increasing yield.
Turmeric Powder can dispel wind and cold, strengthen stomach and stop vomiting, and promote blood circulation. In the process of raising pigs, the proper use of Turmeric Powder not only provides nutrients for pigs, but also plays a role in treating and preventing diseases, and there is no drug residue problem. Turmeric Powder also has many uses in promoting fish growth and fish disease prevention: adding 3% Turmeric Powder in feed can significantly improve the vitality of protease and amylase in the intestine of grass carp, which promotes the absorption of nutrients digested by the fish; adding 2%-6% turmeric powder in fish feed has a significant role in promoting the growth of grass carp and can improve feed utilization; adding 4%-6% turmeric powder in feed can prevent fish Enteritis, cucumber disease, red skin disease, bacterial gill rot, white mouth disease and hemorrhagic disease and other diseases. Turmeric powder physically processed by dried ginger is a very valuable unconventional feed resources, it is a green, environmentally friendly, pollution-free feed materials, livestock and fish also have certain health care and disease prevention functions, in addition to containing ginger oil ketone, ginger phenol and other physiologically active substances, but also contains protein, polysaccharides, vitamins and a variety of trace elements, set nutrition, flavoring, health care in one, has a wide range of applications Prospects
Food Application
FAQ
Q1: What's the difference between herb extract and powder?
A: The extract is a concentrated powder form of raw material. The herb extract's procedure flow is wash, extraction, concentration, purification, drying, grinding, sieving, package. The herb powder is just a powder form of the herb. The procedure flow is wash, drying, grinding, sieving, package.
Q2: What's the extract solvent used in the procedure?
A: The extract solvent is always depending on the active ingredient in the raw material, regulation and customers' requirement. The solvents mostly used for extraction are water and ethanol. Even the solvent other than water used in the procedure, the solvent residue in the extract product also can conform with ICH Q3CR5.
Q3: Is there any other ingredient used in the product?
A: It depends. For product which is hard to be dried, we need to add some maltodextrin into the extraction solution before drying. The maltodextrin we used is food-class carrier, from non-GMO corn. We can share customer with the ingredient composition table.
Q4: How to make sure the quality of the product?
A: Firstly, every batch finish product must be tested and qualified before delivery. We can send a specification sheet or CoA for confirmation. The HPLC chromatography graph also can be provided. Secondly, we can provide pre-ship sample to customer for quality confirmation.
Q5: Can you develop a new product for us?
A: Yes, we can. We have independent R&D dept, who is able to update the procedure parameters of our main products and develop the procedure of new product. For more information, please contact us directly.
Q6: Can you offer this in capsules or tablets as well?
A: Yes, we have related equipment for preparation of finish product, like tablet, capsule and granule. Kindly contact with us for details.
Q7: What is the MOQ?
A: For most of the products we already have in stock, the MOQ is 1kg. If the product is a new specification and need to be produced from raw material, the MOQ depends.
Q8: Is there any discount?
A: Yes, for larger quantity or better payment period, we can support with better price.
Q9: How about delivery time?
A: For most products, the product can be sent out from factory in 5days. If we don't have inventory, the product need to produced from raw material, the ordinary period is 20-25days.
Q10: How do you treat with quality complaint?
A: We will always be responsible for the quality of our products. If there's a complaint, we will first assist customers to solve the most direct needs.
Secondly, we have SOP for quality complaint. QA will investigate the problem, after that we'll give customer a formal feedback about the cause of the quality issue and related precautions for this problem.
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Specification |
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|---|---|---|
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Black Ginger Extract |
5,7-Dimethoxyflavone: 1-20% |
| Maca Extract | Glucosinolate 0.5-2%; Total amino acid> 4% | |
| Tongkat Ali Extract | Eurycomanone 0.3-2%; Ratio Extract; Powder | |
| Black Garlic Extract | SAC 0.1-4%; Polyphenol 1-3% | |
| Rhodiola Rosea Extract | Rosavins 3%-5%, Rhodioside 1-2% | |
| Ginkgo Biloba Extract | USP42/EP10.0/CP2020, water soluble available | |
| Mulberry Leaf Extract | Rutin>0. 1%; Total Flavone >0. 1-3%; DNJ 0.8%/HPLC; DNJ 1%/HPLC | |
| Saffron Extract | Safranal 0.3% | |
| Sakura Extract | 1- O-caaffeyl -β -d-glucopyranoside 2%, Quercetin -3-O-β -D-glucopyranoside 0.1% | |
| Schisandra Berry Extract | Schisandrins 2-10%; Schisandrin A 1-4%; Schisandrin B 0.5-2% | |
| Ginseng Series | American Ginseng Extract | Ginsenosides 1-70% HPLC; Ginsenosides 1-70% UV; Polysaccharides 20% |
| Panax Ginseng Extract | Ginsenosides 1-60% HPLC; Ginsenosides 1-80% UV; Polysaccharides 20% | |
| Black Ginseng Extract | Ginsenosides 1-60% HPLC; Ginsenosides 1-80% UV; Polysaccharides 20% | |
| CLEAN-GINSENG® | Ginsenosides 4% HPLC, Solubility (20℃): ++ | |
| Korean Red Ginseng Extract | Ginsenosides 1-60% HPLC; 1-60% UV | |
| Notoginseng (Tienchi) Extract | Ginsenosides 1-80% HPLC | |
| Siberian Ginseng Extract | Total rare ginsenosides>20% HPLC (Rk2+ (S)-Rg3+ (R)-Rg3+ (S)-Rh2+ (R)-Rh2+ Rg5+ Rk1+Rk3+ (S)-Rh1+ (R)-Rh1+ Rh3+ Rh4 + (S)-aPPT+ (R)-aPPT+ (S)-aPPD+ (R)-aPPD) |
|
| Rare Ginsenosides | Eleutherosides (B+E) 0.8-1.2% | |
| Mushroom Series | Chaga Mushroom Extract | Polysaccharides 30%; Triterpene 1-10% |
| Lion's Mane Mushroom Extract | β-Glucan 1-10%; Polysaccharides 30% | |
| Reishi Mushroom Extract | β-Glucan 1-10%; Polysaccharides 30%; Triterpene 1-30% | |
| Maitake Mushroom Extract | Polysaccharides 30% | |
| Shiitake Mushroom Extract | Polysaccharides 30% | |
| Cordyceps Militaris Powder | β-Glucan 1-10%; Polysaccharides 30% | |
| Organic Products | Organic Apple Cider Vinegar Powder | Total Acid 5% |
| Organic Blueberry Extract | Ratio Extract | |
| Organic Craneberry Extract | Ratio Extract ; Proanthocyanidin 30% | |
| Organic Elderberry Extract | 25% Polyphenol; Extract Ratio: 4: 1 & 5: 1; Anthocyanins4-30%; Flavone 5%; | |
| Organic Turmeric Extract | Ratio Extract | |
| Fruit Powder | Acai SD Powder | 4:1 |
| Acerola Cherry Extract | VC 16-18%; SD Powder | |
| Aronia Extract | Anthocyanins 5-15%; SD Powder | |
| Black Currant Extract | Anthocyanins 5-35% HPLC; SD Powder | |
| Instant Tea Powder | Organic Matcha Powder | D60 500 Mesh |
| Kombucha | Freeze-dried Powder | |
| TF-Roberts® Black Tea Extract | Theaflavins≥5%, Caffeine≤6% | |
| Instant Dark Tea Powder | Instant Powder | |
| L-Theanine | 20-40% HPLC, Nature origin | |
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