| Pea Protein | |||
| Product Code | N/A | Specification | 80B, 80C, 85B, 85C |
| Botanical Source | Pisum sativum | Part Used | Seed |
| Extract Solvent | None | Assay Method | GB |
| Character | Light Yellow to Yellow | Certification | ISO22000 |
| HS Code | 1302199099 | Shelf Life | 2 Years |
Peas contain high-quality protein, crude fiber, phospholipids, choline, the human body needs eight kinds of amino acids, vitamins, calcium, iron, phosphorus, potassium and other nutrients fresh peas, each 100 grams containing 72 grams of protein, calories 80 kcal.
Peas are rich in nutrients, its vitamin C content is rich, regular consumption of peas can prevent and treat scurvy, and vitamin C can promote the formation of antibodies, anti-inflammatory and anti-allergic effect!
The ratio of amino acids produced by the decomposition of pea proteins is consistent with human proteins. Containing phytohemagglutinin agglutinin erythromycin A20, etc., with antibacterial and anti-inflammatory to enhance the role of metabolism peas are rich in a variety of nutrients needed by the human body, especially high-quality proteins, which can improve the body's ability to resist disease and the ability to recover. Peas have a good sense of satiety so that you can control yourself.
Pea crude protein as high as 3%, can be called high protein feed, and easy to digest, can be used as livestock concentrate feed with its nutritional composition see table arrow end pea nutritional composition digestible protein and energy. Good palatability, is an excellent concentrate feed for livestock, can be used as a protein supplement in livestock diets.
Peas are rich in nutrients, its vitamin C content is rich, regular consumption of peas can prevent and treat scurvy, and vitamin C can promote the formation of antibodies, anti-inflammatory and anti-allergic effect!
The ratio of amino acids produced by the decomposition of pea proteins is consistent with human proteins. Containing phytohemagglutinin agglutinin erythromycin A20, etc., with antibacterial and anti-inflammatory to enhance the role of metabolism peas are rich in a variety of nutrients needed by the human body, especially high-quality proteins, which can improve the body's ability to resist disease and the ability to recover. Peas have a good sense of satiety so that you can control yourself.
Pea crude protein as high as 3%, can be called high protein feed, and easy to digest, can be used as livestock concentrate feed with its nutritional composition see table arrow end pea nutritional composition digestible protein and energy. Good palatability, is an excellent concentrate feed for livestock, can be used as a protein supplement in livestock diets.
Functions of Pea Protein
Fitness Supplements
The branched-chain amino acids: leucine, isoleucine and valine (essential amino acids) in Pea Protein powder are the most effective nutritional supplements for fitness people by promoting anabolic release of insulin and growth hormone that naturally repair tissues, build muscle, regulate blood sugar and provide energy.
The branched-chain amino acids: leucine, isoleucine and valine (essential amino acids) in Pea Protein powder are the most effective nutritional supplements for fitness people by promoting anabolic release of insulin and growth hormone that naturally repair tissues, build muscle, regulate blood sugar and provide energy.
Weight control
The lysine and arginine in Pea Protein powder inhibit the production of gastric hunger hormone, satiety, provides the body with the nutrients it needs, reduces starch intake, achieves a healthy and lean body, and is the best partner for lean people.
The amino acids in Pea Protein powder can help rehabilitating patients to create new tissues to replace broken tissues, thus promoting the body's recovery after illness.
Health for the elderly
Pea Protein powder, easily absorbed, less gastrointestinal burden, can repair the body organs due to protein deficiency caused by suboptimal health, gradually strengthen the body, improve immunity and maintain good health.
Pea Protein powder, easily absorbed, less gastrointestinal burden, can repair the body organs due to protein deficiency caused by suboptimal health, gradually strengthen the body, improve immunity and maintain good health.
Process Flow Chart of Pea Protein
Application of Pea Protein
Food, Health Care, Daily Necessities, Cosmetics, Functional Drink.
Pea protein powder can be added as a nutritional fortification to cereals, such as bread, cakes, hanging noodles, nutritional rice flour, and also as a meat substitute to western meat products such as ham sausage and red sausage.
Food Application
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