| Mulberry Leaf Powder | |||
| Product Code | N/A | Specification | Powder |
| Botanical Source | Morus Alba | Part Used | Leaf |
| Extract Solvent | None | Assay Method | TLC |
| Character | Green | Certification | ISO22000, KOSHER, HALAL |
| HS Code | 1302199099 | Shelf Life | 2 Years |
The mulberry tree is a perennial woody plant of the mulberry family and is cultivated all over China. Mulberry leaf is the dried leaf of the mulberry plant of the family Moraceae. It is harvested after the first frost, removed impurities, and dried in the sun, and is a medicine for dispersing wind-heat, which can be taken internally or applied externally. It is cold in nature, sweet and bitter in taste, and has the effect of dispersing wind-heat, clearing the lung and moistening dryness, and clearing the liver and brightening the eyes, which can treat wind-heat colds, lung-heat and dry cough, dizziness and headache, and red and faint eyes.
Mulberry Leaf biologics as medicines to improve diabetes and various other difficult diseases, and consider their medicinal effects to be extremely broad. It has the ability to clear the lung and moisten dryness, stop cough, remove heat, dissolve phlegm, treat night sweats; tonic the liver, clear the liver and brighten the eyes, treat dizziness, insomnia, and eliminate eye fatigue; reduce swelling, clear the blood' treat dysentery, abdominal pain, lose weight, remove foot odor, and benefit the large and small intestines; anti-stress, cool the blood, lower blood pressure, lower blood lipids, prevent myocardial infarction, cerebral hemorrhage, dispel headaches, and grow hair; lower blood sugar, and resist sugar disease.
Mulberry Leaf Powder is a light green powder, which is an outstanding herbal medicine and a health food, and is made by people who collect fresh mulberry leaves after drying and grinding. Mulberry Leaf Powder can be added directly to food to make mulberry leaf cakes and beverages to improve the color and aroma of the products. If the amount of Mulberry Leaf Powder added is too low, the product will not reflect the unique color and fragrance of mulberry leaf.
Mulberry Leaf Powder has rich nutritional value and good palatability, and contains unique phytohormone isoflavones, bacteriocins, fungicides, alkaloids and other effective anti-disease ingredients, Mulberry Leaf Powder have strong inhibitory effects on Staphylococcus aureus, Bacillus diphtheriae and Bacillus anthracis in animals, and also on E. coli, S. typhi and B. dysenteriae.
Mulberry Leaf biologics as medicines to improve diabetes and various other difficult diseases, and consider their medicinal effects to be extremely broad. It has the ability to clear the lung and moisten dryness, stop cough, remove heat, dissolve phlegm, treat night sweats; tonic the liver, clear the liver and brighten the eyes, treat dizziness, insomnia, and eliminate eye fatigue; reduce swelling, clear the blood' treat dysentery, abdominal pain, lose weight, remove foot odor, and benefit the large and small intestines; anti-stress, cool the blood, lower blood pressure, lower blood lipids, prevent myocardial infarction, cerebral hemorrhage, dispel headaches, and grow hair; lower blood sugar, and resist sugar disease.
Mulberry Leaf Powder is a light green powder, which is an outstanding herbal medicine and a health food, and is made by people who collect fresh mulberry leaves after drying and grinding. Mulberry Leaf Powder can be added directly to food to make mulberry leaf cakes and beverages to improve the color and aroma of the products. If the amount of Mulberry Leaf Powder added is too low, the product will not reflect the unique color and fragrance of mulberry leaf.
Mulberry Leaf Powder has rich nutritional value and good palatability, and contains unique phytohormone isoflavones, bacteriocins, fungicides, alkaloids and other effective anti-disease ingredients, Mulberry Leaf Powder have strong inhibitory effects on Staphylococcus aureus, Bacillus diphtheriae and Bacillus anthracis in animals, and also on E. coli, S. typhi and B. dysenteriae.
Application ofMulberry Leaf Powder
Food, Health Care, Daily Necessities, Cosmetics, Functional Drink.
Mulberry Leaf Powder feed can significantly improve the slaughter performance of broilers, reduce the abdominal fat rate, and help deepen the color and improve the flavor of meat and eggs.
As a Mulberry Leaf Powder supplement for lactating cows, mulberry leaves can improve milk production and reduce feed costs; as a supplement for calves, mulberry leaves can save the consumption of milk or milk replacer and promote the development and growth of the rumen of calves.
The addition of Mulberry Leaf Powder to the diets of cattle, sheep, rabbits and other livestock has increased palatability.
As a Mulberry Leaf Powder supplement for lactating cows, mulberry leaves can improve milk production and reduce feed costs; as a supplement for calves, mulberry leaves can save the consumption of milk or milk replacer and promote the development and growth of the rumen of calves.
The addition of Mulberry Leaf Powder to the diets of cattle, sheep, rabbits and other livestock has increased palatability.
Mulberry Leaf Powder is rich in nutrition, has outstanding health effects, is simple to process and can be stored for a long time, and has broad application prospects.
Process Flow Chart of Mulberry Leaf Powder
Food Application
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