| Red Yeast Rice Extract | |||
| Product Code | N/A | Specification | 1.Monacolin K 0.1-5% 2.Monacolin K Free, Monascin 2.8%, Ankaflavin 0.9% 3.Powder |
| Botanical Source | Monascus purpureus | Part Used | Monascus purpureus strain fermented in rice medium. |
| Extract Solvent | None | Assay Method | TLC |
| Character | Red to Red Purple | Certification | ISO22000, KOSHER, HALAL |
| HS Code | 1302199099 | Shelf Life | 2 Years |
| Product Description | Red yeast rice is a traditional Chinese medicine that is fermented from rice and can be used for both medicine and food. It can be traced back to the"Shen Nong's Herbal Classic"in the Eastern Han Dynasty. In the 1970s, Japanese scholar Akira Endo isolated Monacolink, a natural lovastatin, from red yeast rice. Later research showed that red yeast rice also contains other blood lipid-lowering ingredients, which makes it only contain 10mg Monacolink's red yeast rice powder has the same blood lipid-lowering effect as 20mgof lovastatin. At the same time, the components in the red yeast rice act synergistically, resulting in very low side effects and no tolerance. Red Yeast Rice Extract for the Aspergillus family fungi purple red currant MonascuspurpureusWent parasitism in japonica rice into the red currant rice extract, the active ingredient is lovastatin. Red Yeast Rice Extract is a kind of metabolites of Red Yeast Rice containing rich bioactive enzymes and many physiological active substances such as Monacolin-K, ergosterol, γ-aminobutyric acid, natural plant hormones, etc., which is of high nutritional, health care and medicinal value without any toxic side effects, and is a natural, safe and effective raw material for health food and medicine. Red Yeast Rice Extract Monacolin-k, or commonly known as lovastatin can inhibit cholesterol synthesis rate-limiting enzyme (HMG-GoA reductase), and also has the effect of lowering cholesterol, low-density lipids and triglycerides. Red Yeast Rice Extract Moracolin K is a new type of highly effective lipid-lowering product, which can effectively lower total cholesterol, LDL cholesterol and triglycerides, and raise HDL cholesterol which is beneficial to human body. The coloring property of red yeast pigment is similar to that of red yeast rice, and has a strong inhibitory effect on Bacillus subtilis and Staphylococcus aureus. | ||
| Function | Reduce blood lipid Antioxidant Antifatigue Fighting Alzheimer's disease | ||
Process Flow Chart of Red Yeast Rice Extract
Application ofRed Yeast Rice Extract
Food, Health Care, Daily Necessities, Cosmetics, Functional Drink.
1 Food: Red Yeast Rice Extract Used in dairy food, meat food, bakery food, pasta food, seasoned food, etc.
2 Feed: Red Yeast Rice Extract in Canned pet food, animal feed, aquatic feed, vitamin feed, etc.
3 Baking, candy, dairy products, chewing gum, juice drinks, cookies, jelly wth Red Yeast Rice Extract.
4 Medicine :
2.Anti-cancer activity of lovastatin and Red Yeast Rice Extract can significantly inhibit the proliferation of colon cancer cells HCT-116 and HT-29, and can promote cell apoptosis, and red yeast extract after the removal of lovastatin in the part of the colon cancer cells are still inhibitory, add mevalonate cultured colon cancer cells can be reversed by lovastatin's tumour-suppressing effect, but can not be reversed by Red Yeast Rice Extract's tumor-suppressing effect. The effect of mevalonate can be reversed.
3. Prevention and treatment of Alzheimer's efficacy of Red Yeast Rice Extract than a considerable amount of pure monacolinK has a stronger protective effect, because Red Yeast Rice Extract is in addition to monacolin K there are many antioxidant and anti-inflammatory active ingredients, the potential synergistic effect of these components make red yeast rice more effective in inhibiting Aβ40-induced inflammatory responses and oxidative damage. Therefore, the use of red yeast can be developed to prevent and control Alzheimer's disease, a new type of health food.
4. Preventing osteoporosis
5. Other effects
 |  |  |  |
Package Of Red Yeast Rice Extract
Food Application
FAQ
Q1: What's the difference between herb extract and powder?
A: The extract is a concentrated powder form of raw material. The herb extract's procedure flow is wash, extraction, concentration, purification, drying, grinding, sieving, package. The herb powder is just a powder form of the herb. The procedure flow is wash, drying, grinding, sieving, package.
Q2: What's the extract solvent used in the procedure?
A: The extract solvent is always depending on the active ingredient in the raw material, regulation and customers' requirement. The solvents mostly used for extraction are water and ethanol. Even the solvent other than water used in the procedure, the solvent residue in the extract product also can conform with ICH Q3CR5.
Q3: Is there any other ingredient used in the product?
A: It depends. For product which is hard to be dried, we need to add some maltodextrin into the extraction solution before drying. The maltodextrin we used is food-class carrier, from non-GMO corn. We can share customer with the ingredient composition table.
Q4: How to make sure the quality of the product?
A: Firstly, every batch finish product must be tested and qualified before delivery. We can send a specification sheet or CoA for confirmation. The HPLC chromatography graph also can be provided. Secondly, we can provide pre-ship sample to customer for quality confirmation.
Q5: Can you develop a new product for us?
A: Yes, we can. We have independent R&D dept, who is able to update the procedure parameters of our main products and develop the procedure of new product. For more information, please contact us directly.
Q6: Can you offer this in capsules or tablets as well?
A: Yes, we have related equipment for preparation of finish product, like tablet, capsule and granule. Kindly contact with us for details.
Q7: What is the MOQ?
A: For most of the products we already have in stock, the MOQ is 1kg. If the product is a new specification and need to be produced from raw material, the MOQ depends.
Q8: Is there any discount?
A: Yes, for larger quantity or better payment period, we can support with better price.
Q9: How about delivery time?
A: For most products, the product can be sent out from factory in 5days. If we don't have inventory, the product need to produced from raw material, the ordinary period is 20-25days.
Q10: How do you treat with quality complaint?
A: We will always be responsible for the quality of our products. If there's a complaint, we will first assist customers to solve the most direct needs.
Secondly, we have SOP for quality complaint. QA will investigate the problem, after that we'll give customer a formal feedback about the cause of the quality issue and related precautions for this problem.
Other recommendation
| Product |
Specification |
|
|---|---|---|
| Core Products |
Black Ginger Extract |
5,7-Dimethoxyflavone: 1-20% |
| Maca Extract | Glucosinolate 0.5-2%; Total amino acid> 4% | |
| Tongkat Ali Extract | Eurycomanone 0.3-2%; Ratio Extract; Powder | |
| Black Garlic Extract | SAC 0.1-4%; Polyphenol 1-3% | |
| Rhodiola Rosea Extract | Rosavins 3%-5%, Rhodioside 1-2% | |
| Ginkgo Biloba Extract | USP42/EP10.0/CP2020, water soluble available | |
| Mulberry Leaf Extract | Rutin>0. 1%; Total Flavone >0. 1-3%; DNJ 0.8%/HPLC; DNJ 1%/HPLC | |
| Saffron Extract | Safranal 0.3% | |
| Sakura Extract | 1- O-caaffeyl -β -d-glucopyranoside 2%, Quercetin -3-O-β -D-glucopyranoside 0.1% | |
| Schisandra Berry Extract | Schisandrins 2-10%; Schisandrin A 1-4%; Schisandrin B 0.5-2% | |
| Ginseng Series | American Ginseng Extract | Ginsenosides 1-70% HPLC; Ginsenosides 1-70% UV; Polysaccharides 20% |
| Panax Ginseng Extract | Ginsenosides 1-60% HPLC; Ginsenosides 1-80% UV; Polysaccharides 20% | |
| Black Ginseng Extract | Ginsenosides 1-60% HPLC; Ginsenosides 1-80% UV; Polysaccharides 20% | |
| CLEAN-GINSENG® | Ginsenosides 4% HPLC, Solubility (20℃): ++ | |
| Korean Red Ginseng Extract | Ginsenosides 1-60% HPLC; 1-60% UV | |
| Notoginseng (Tienchi) Extract | Ginsenosides 1-80% HPLC | |
| Siberian Ginseng Extract | Total rare ginsenosides>20% HPLC (Rk2+ (S)-Rg3+ (R)-Rg3+ (S)-Rh2+ (R)-Rh2+ Rg5+ Rk1+Rk3+ (S)-Rh1+ (R)-Rh1+ Rh3+ Rh4 + (S)-aPPT+ (R)-aPPT+ (S)-aPPD+ (R)-aPPD) |
|
| Rare Ginsenosides | Eleutherosides (B+E) 0.8-1.2% | |
| Mushroom Series | Chaga Mushroom Extract | Polysaccharides 30%; Triterpene 1-10% |
| Lion's Mane Mushroom Extract | β-Glucan 1-10%; Polysaccharides 30% | |
| Reishi Mushroom Extract | β-Glucan 1-10%; Polysaccharides 30%; Triterpene 1-30% | |
| Maitake Mushroom Extract | Polysaccharides 30% | |
| Shiitake Mushroom Extract | Polysaccharides 30% | |
| Cordyceps Militaris Powder | β-Glucan 1-10%; Polysaccharides 30% | |
| Organic Products | Organic Apple Cider Vinegar Powder | Total Acid 5% |
| Organic Blueberry Extract | Ratio Extract | |
| Organic Craneberry Extract | Ratio Extract ; Proanthocyanidin 30% | |
| Organic Elderberry Extract | 25% Polyphenol; Extract Ratio: 4: 1 & 5: 1; Anthocyanins4-30%; Flavone 5%; | |
| Organic Turmeric Extract | Ratio Extract | |
| Fruit Powder | Acai SD Powder | 4:1 |
| Acerola Cherry Extract | VC 16-18%; SD Powder | |
| Aronia Extract | Anthocyanins 5-15%; SD Powder | |
| Black Currant Extract | Anthocyanins 5-35% HPLC; SD Powder | |
| Instant Tea Powder | Organic Matcha Powder | D60 500 Mesh |
| Kombucha | Freeze-dried Powder | |
| TF-Roberts® Black Tea Extract | Theaflavins≥5%, Caffeine≤6% | |
| Instant Tea Powder | Instant Powder | |
| L-Theanine | 20-40% HPLC, Nature origin | |
Send Message
Related Products
