
















Instant Black Tea Powder | |||
Appearance | Reddish Brown Fine Powder | Specification | Tea polyphenol ≥ 15%; |
Flavor | Pure,nature and Mellow fragrance | Solubility | 20g/100ml |
Moisture | ≤6% | Assay Method | UV ; HPLC ; GB |
Certification | ISO22000 ; HALAL | Shelf Life | 2 Year |
Storage Condition | Sealed in Cool and Dry Place, Guard Against Damp. | ||
Transport Method | By Air or by Sea. | ||
Transport Package | 25kg/Barrel. Inner PE Bag, Outer Cardboard Box. |

Beverage, Food, Health Care Products, Daily Necessities,Functional Drink.


Chracter: Reddish Brown to Tan Powder Certification:ISO22000 Specification:Theaflavin≥5% Assay Method: GB/T Botanical Source: Camellia sinensis Botanical Part Used: Leaf Theaflavins (TFs) are the main quality components of black tea. Theaflavins have strong physiological activity, with antioxidant, anti-aging, anticancer, antimutagenic, antiviral, hypolipidemic, hypoglycemic, cardiovascular disease prevention and antibacterial effects. | ||
Fizzy Drink Tablet Blood Circulation Supplement Main Ingredient black tea powder, mulberry leaf extract, hawthorn powdercassia seed powder, lotus leaf powder Flavor mixed rain and herbal aroma Strictly selected from Keemun black tea, rich in theaflavins, combined withmulberry leaf extract DNJ, can regulate blood sugar and lower blood lipids If You are interesred by the Micro Bubble Tablet solution,please feel free to contact us to know more | ||
![]() | Oral Liquid Powder Repairing from Daily Stressors and Aggressors Main Ingredient Kanzan flower, black tea powder, roxburgh rose powder, acai berry powderniacinamide, haematococcus pluvialis (astaxanthin), bergamot powder,collagen tripeptide Flavor berry Kanzan flower+ black tea extract, combined with natural super antioxidantastaxanthin,makeup and food homologous ingredient - niacinamidenatural source Vit C and anthocvanin, altogether to svnergistically main-tain skin balance. If You are interesred by the Concentrate Oral Liquid solution,please feel free to contact us to know more |
Our Application Form
Food, Health Care, Daily Necessities, Cosmetics, Functional Drink.
FAQ
Q1: What's the difference between herb extract and powder?
A: The extract is a concentrated powder form of raw material. The herb extract's procedure flow is wash, extraction, concentration, purification, drying, grinding, sieving, package. The herb powder is just a powder form of the herb. The procedure flow is wash, drying, grinding, sieving, package.
Q2: What's the extract solvent used in the procedure?
A: The extract solvent is always depending on the active ingredient in the raw material, regulation and customers' requirement. The solvents mostly used for extraction are water and ethanol. Even the solvent other than water used in the procedure, the solvent residue in the extract product also can conform with ICH Q3CR5.
Q3: Is there any other ingredient used in the product?
A: It depends. For product which is hard to be dried, we need to add some maltodextrin into the extraction solution before drying. The maltodextrin we used is food-class carrier, from non-GMO corn. We can share customer with the ingredient composition table.
Q4: How to make sure the quality of the product?
A: Firstly, every batch finish product must be tested and qualified before delivery. We can send a specification sheet or CoA for confirmation. The HPLC chromatography graph also can be provided. Secondly, we can provide pre-ship sample to customer for quality confirmation.
Q5: Can you develop a new product for us?
A: Yes, we can. We have independent R&D dept, who is able to update the procedure parameters of our main products and develop the procedure of new product. For more information, please contact us directly.
Q6: Can you offer this in capsules or tablets as well?
A: Yes, we have related equipment for preparation of finish product, like tablet, capsule and granule. Kindly contact with us for details.
Q7: What is the MOQ?
A: For most of the products we already have in stock, the MOQ is 1kg. If the product is a new specification and need to be produced from raw material, the MOQ depends.
Q8: Is there any discount?
A: Yes, for larger quantity or better payment period, we can support with better price.
Q9: How about delivery time?
A: For most products, the product can be sent out from factory in 5days. If we don't have inventory, the product need to produced from raw material, the ordinary period is 20-25days.
Q10: How do you treat with quality complaint?
A: We will always be responsible for the quality of our products. If there's a complaint, we will first assist customers to solve the most direct needs.
Secondly, we have SOP for quality complaint. QA will investigate the problem, after that we'll give customer a formal feedback about the cause of the quality issue and related precautions for this problem.
Other recommendation
Product |
Specification |
|
---|---|---|
Core Products |
Black Ginger Extract |
5,7-Dimethoxyflavone: 1-20% |
Maca Extract | Glucosinolate 0.5-2%; Total amino acid> 4% | |
Tongkat Ali Extract | Eurycomanone 0.3-2%; Ratio Extract; Powder | |
Black Garlic Extract | SAC 0.1-4%; Polyphenol 1-3% | |
Rhodiola Rosea Extract | Rosavins 3%-5%, Rhodioside 1-2% | |
Ginkgo Biloba Extract | USP42/EP10.0/CP2020, water soluble available | |
Mulberry Leaf Extract | Rutin>0. 1%; Total Flavone >0. 1-3%; DNJ 0.8%/HPLC; DNJ 1%/HPLC | |
Saffron Extract | Safranal 0.3% | |
Sakura Extract | 1- O-caaffeyl -β -d-glucopyranoside 2%, Quercetin -3-O-β -D-glucopyranoside 0.1% | |
Schisandra Berry Extract | Schisandrins 2-10%; Schisandrin A 1-4%; Schisandrin B 0.5-2% | |
Ginseng Series | American Ginseng Extract | Ginsenosides 1-70% HPLC; Ginsenosides 1-70% UV; Polysaccharides 20% |
Panax Ginseng Extract | Ginsenosides 1-60% HPLC; Ginsenosides 1-80% UV; Polysaccharides 20% | |
Black Ginseng Extract | Ginsenosides 1-60% HPLC; Ginsenosides 1-80% UV; Polysaccharides 20% | |
CLEAN-GINSENG® | Ginsenosides 4% HPLC, Solubility (20℃): ++ | |
Korean Red Ginseng Extract | Ginsenosides 1-60% HPLC; 1-60% UV | |
Notoginseng (Tienchi) Extract | Ginsenosides 1-80% HPLC | |
Siberian Ginseng Extract | Total rare ginsenosides>20% HPLC (Rk2+ (S)-Rg3+ (R)-Rg3+ (S)-Rh2+ (R)-Rh2+ Rg5+ Rk1+Rk3+ (S)-Rh1+ (R)-Rh1+ Rh3+ Rh4 + (S)-aPPT+ (R)-aPPT+ (S)-aPPD+ (R)-aPPD) |
|
Rare Ginsenosides | Eleutherosides (B+E) 0.8-1.2% | |
Mushroom Series | Chaga Mushroom Extract | Polysaccharides 30%; Triterpene 1-10% |
Lion's Mane Mushroom Extract | β-Glucan 1-10%; Polysaccharides 30% | |
Reishi Mushroom Extract | β-Glucan 1-10%; Polysaccharides 30%; Triterpene 1-30% | |
Maitake Mushroom Extract | Polysaccharides 30% | |
Shiitake Mushroom Extract | Polysaccharides 30% | |
Cordyceps Militaris Powder | β-Glucan 1-10%; Polysaccharides 30% | |
Organic Products | Organic Apple Cider Vinegar Powder | Total Acid 5% |
Organic Blueberry Extract | Ratio Extract | |
Organic Craneberry Extract | Ratio Extract ; Proanthocyanidin 30% | |
Organic Elderberry Extract | 25% Polyphenol; Extract Ratio: 4: 1 & 5: 1; Anthocyanins4-30%; Flavone 5%; | |
Organic Turmeric Extract | Ratio Extract | |
Fruit Powder | Acai SD Powder | 4:1 |
Acerola Cherry Extract | VC 16-18%; SD Powder | |
Aronia Extract | Anthocyanins 5-15%; SD Powder | |
Black Currant Extract | Anthocyanins 5-35% HPLC; SD Powder | |
Instant Tea Powder | Organic Matcha Powder | D60 500 Mesh |
Kombucha | Freeze-dried Powder | |
TF-Roberts® Black Tea Extract | Theaflavins≥5%, Caffeine≤6% | |
Instant Tea PowderLion's mane extract | Instant Powder, Polyphenol>20% | |
L-Theanine | 20-40% HPLC, Nature origin |